Saturday, October 13, 2007
Pumpkin Apple Mini Muffins
I made the Pumpkin Apple Streusel Muffins again today. I halved the recipe and and replaced over half of the all-purpose flour with whole wheat flour. The halved recipe was enough for 24 mini muffins (filled almost to the top of the muffin cups) and only took 25 minutes to cook. I asked The Boy Wonder if he thought they were good. His reply, "No, they are not good...They are delicious!" I guess these will become a staple in our house!
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6 comments:
I love his response, that is priceless.
Yummy..... must print out recipe. I'll be back! (I'm on stupid laptop now; it's not connected to a printer because that is just wayyyyyy beyond my capabilities...)
Yummy Yum Yum! These are right up my alley tastewise-and perfect for this time of year. I'm making zucchini bread today but will definitely put these in my baking queue!
Those look tasty... It makes me wish I was one of those people that always seem to have an extra can of pumpkin around. Oh wait, I think that's everyone except me!
I'm sitting here READING a printout of Sunshine like an essay :D
Man these look good!! Im gonna have to make it with gluten free flour tho... hopefully it will taste just as delicious :)
Printed the recipe. Will have to try them soon.
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